Read online 1000-indigenous-tasty-cusine-of-23-asian-countries-comes-with-food-for-thought , this book written by Beatrice Donofrio and published by Xlibris Corporation in PDF, Docs format also available in epub,mobi format
Size: 18.59 MB
Format: PDF, Kindle
A very important aspect of this book are selected core of ideas relating to achieving happiness in life-ideas which have made people famous, rich, and successful leaders of human compassion. We call these ideas “Food for Thought” which, undoubtedly, is soul and/or spiritual food for the body. This “food for thought” addition to the book makes it a unique recipe book compared to all other books of the kind. Surely the body needs food for thought if only for “spiritual well being.” Indigenous words used to describe some food ingredients in each Asian recipe are included in some of the recipe descriptions.
You May Also Like